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Ecuador Finca Maputo


This fully washed coffee was grown by the Finca Maputo in the La Perla region of Ecuador between 1,350 meters above sea level. We love this coffee brewed as a pour over, like the Chemex or V60, to highlight its nuanced notes of juicy nectarine, papaya and floral aroma.

Roaster: Namusairo
Roast Date: May 02, 2017
Weight: 200gr