Gayo Kupas Kismis

Roaster: Tagetto
Weight: 200gr
Roast Date: 29/11/2017
Tasting Notes: Black Berry Aroma , Medium Body, Sweet Finish with Caramel After Taste
Region: Gayo
Variety: Abyssinia, Typika
Processing: Pulp Raisin, Semi-Natural
Elevation: 1600


Category: Carmelly, Fruity, Local