Since 2006 Mecca’s mission has been to create a blend as multifaceted as its customers. It’s rich and satisfying in milk, sweet and nuanced on its own. Mecca opened its doors in the CBD with the simple goal of serving quality coffee without any pretence. It was all about the product, served by passionate hospitality friends who wanted to take the quest for quality into their own hands.
Eleven years later, Mecca’s CBD site remains one of the busiest and best-loved coffee spots in Sydney. It’s heartbeat now stems from a warehouse in Alexandria – the central hub for its retail and wholesale operations, as well as a place for the public to learn and witness a roastery in action.